Morning Glory Muffins!

I don't know if your mornings are anything like mine, but I am usually running around with 15 minutes on the clock to get out on time. Which, I know is my fault but what can I say, I LOVE to sleep! With only 15 minutes, it doesn't give me much time to prepare a hearty breakfast to keep me fueled for the day either. So, these great muffins can be made beforehand and ready-to-go for breakfast on the go. Fruits and veggies make the filling of these warm breakfast treats. Grab a muffin and a cup of coffee on your way out the door and you are ready to start your day! 

Ingredients:

-All purpose flour- 8 ounces

-Granulated sugar- 9 ounces

-Baking soda- 2 tsp

-Ground Cinnamon- 2 tsp

-Grated Carrots- 7 ounces

-Raisins- 3 Ounces

-Sliced Almonds- 2 ounces

-Shredded coconut- 2 ounces

-Peeled and grated Apples- 3 ounces

-Eggs-3

-Vegetable Oil- 5.5 ounces

-Vanilla extract- 2 tsp

Directions:

1. Sift the dry Ingredients together

2. Combine the carrots, raisins, almonds, coconut and apple

3. Whisk together the eggs, oil, and vanilla in a separate bowl as well.

4. Toss the carrot mixture into the dry ingredients. Then add the liquid ingredients, stirring just until combined.

5. Bake in a well-greased muffin pan at 350 degrees for about 25 minutes. 

Enjoy!

PS: I am still gradually learning myself how to cook up some delicious foods, so if anyone has any recommendations or recipes you would like for me to try just leave a comment and let me know! :-)